In 2013, a few friends, who were all country lads from Victoria, had become curious about Kale and why everyone was talking about it. This odd-looking vegetable, known as a weed to some, was relatively easy to grow, full of antioxidants and in huge demand. Soon after, the love of kale began. Many weekends and late nights were spent tasting, blending and collaborating with the best in the business to get the taste and health balance of the blends just right.

 

Fast forward a few years and we have a business that’s seen veggie trends (who knew there was such a thing?) come and go. Superpressed is proud of sticking to what it’s good at and is looking forward to providing many more Australians with healthy and tasty cold pressed juices well into the future.